It’s hard to imagine how many olive trees are abandoned in Tuscany. As it characterizes the Tuscan skyline and one of our globally envied gastronomic excellence is extra virgin olive oil! With the arrival of modernity in our lives, more and more people no longer want to take care of the land and its traditions. […]
Taste, smell, tradition, family and health combined in a single product: extra virgin olive oil! As Angelica wrote in a blog a few years ago, it isn’t difficult to see nets and families do harvest in olive groves in October/November, so that they can bring the new oil from their own production to the table. […]
by Angelika Meisborn
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Angelika Meisborn
